Ankita - December 12, 2017. ADVERTISING. 4. It is a good breakfast dish and even as a main dish … Khakhra Recipe. Khakhra is a common Gujarati Indian bread or snack item served during breakfast or snack time.Khakhra is simple to prepare and is made from whole wheat flour adding other ingredients and spices. Continue the same with the other rolled out portions of the Khakra dough and stack the Khakra one on top of the other. Glass type. 258 likes. Tarla Dalal has a recipe for khakhra chiwda. Combine all the ingredients mentioned above in a broad bowl, mix it well. Roll out the each ball into very thin circles by dusting on flour as and when required to prevent sticking to the base. Roll out to make thin, even, round, rotis, a little bigger than the sadi rotis. *Image courtesy: ©Shutterstock *Recipe courtesy: Masala Khakra Recipe, tarladalal.com This is a simple yet delicious healthy snack. The Gujarati Khakhra is a snack made from whole wheat flour and is served for breakfast, tea or even taken as a travel snack. 36. He started Awesome Cuisine in 2008 to showcase the rich culinary heritage of India and also as a … These crisp and tasty Oats and Methi Multiflour Khakhras recipe are full of iron-rich ingredients like fenugreek, jowar and nachni, which not only contribute iron to the recipe, but also improve the flavour and texture of the khakhra remarkably. Pre-heat the griddle (tava) on a low flame. Roll into very thin chapatis and cook over low heat on a tawa, pressing now and then, till crisp on … Cocktail glass. Rate me. Put it on the hot tawa and cook it on low flame till light golden spots appear from both the sides. 7. Oats has found its way into Indian cuisine. Delicious and crispy khakhra is ready to serve, serve with any pickles, chutney or can have with tea. Cover and let the Khakra dough rest for fifteen minutes and knead again. Quantity. this is indian khakhra product test and carnch • Cool it and store it in an air-tight container. Oct 5, 2019 - This crunchy and tangy combination of khakhra and sprouted moong is healthy, tasty and filling! Serve Gujarati Khakhra Recipe along with Jowar Dhani Chivda and Masala Chai for your tea time snacks. From breakfast, to snacks and khakhras. You can prepare this Khakhra at home by following the easy step by step recipe along with photos. We have used the simple tawa which is available in every Indian kitchen. Rating: 2.32 / 5. It is wholesome as it is made from whole wheat flour and delicately flavoured with ingredients like fenugreek, turmeric and asafoetida. I hope you will love it. By. Gujarati homes also use khakhra as a base for other snacks. Knead by adding little water at a time, till it becomes stiff dough. Serve Khakhra as a tea time snack along with a cup of tea. However, it has multiple flavors which are available for every taste. It’s a crispy snack that can be had with either Curd or Chutney. Cover it wet muslin cloth and let it rest for 15-20 minutes. She is the women behind Evergreen Recipes. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. Press it with a potato masher or simply you can press with any folded cloth(towel) so they won’t puff while cooking it. 6. Khakhra is one of the popular vegetarian roasted thin cracker bread or snack from the Gujarati cuisine. Wheat flour/ Atta. The ‘Methi Khakhras’ have the added flavour of dried fenugreek leaves, also known as kasuri methi. गेहूं का आटा - 1 कप (150 ग्राम) बेसन - 2 टेबल स्पून (20 ग्राम) तेल - 2-3 टेबल स्पून; कसूरी मेथी - 1 टेबल स्पून Although it is readily available in the retail stores these days there is a special taste when you make them at home. 1. Add water and knead the flour well to make a soft dough. Oats in Khakhra recipes. To begin making the Gujarati Methi Khakhra Recipe, we will first make the dough. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Methi Khakhra Recipe - Gujarati Savory Crispy Flat Bread, Methi Khakhra Recipe - Gujarati Savory Crispy Flat Bread Video, Last Modified On Tuesday, 30 July 2019 07:31, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, Fried Poha Chiwda Recipe (Flatten Rice Spicy Mixture), Arbi Cutlet Recipe (Spiced Colocasia Patties), Oats and Besan Cheela Recipe (High Protein Spiced Crepes), बेक्ड मसाला नमक पारा रेसिपी - Baked Masala Namak Para Recipe, साल्टेड कैरेमल पॉपकॉर्न रेसिपी - Salted Caramel Popcorn, चीज़ क्रैकर्स रेसिपी - Cheese Crackers Recipe, Instant Sooji Oats Dhokla Recipe - Steamed Semolina & Oats Dhokla, Moong Dal Palak Cheela Recipe (Yellow Lentil And Spinach Crepes), Besan Cheela Recipe Stuffed With Chatapa Paneer, Hariyali Machali Recipe - Carp Fish In Green Spinach And Coriander Gravy, Wheat Berry Salad With Cranberries & Carrots Recipe, Himachal Style Pahari Sidu Recipe -Stuffed Bread Recipe, Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy), Cabbage, Bell Pepper and Apples with Sriracha Slaw Recipe, ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. Divide the dough into twenty equal portions. Here is the recipe of Khakhra, another Gujarati special you can try at home. Take the Khakhra off from heat and place it on a flat plate. I think we now have pretty much every type of Dosa recipe covered... © 2012-2016 EVERGREEN RECIPES | ALL CONTENT, IMAGES AND TEXT COPYRIGHTED, Top 3 Quick & Healthy Breakfast Recipes You Can Try, 4 Ethnic Sandwich Ideas You Probably Haven’t Tried, Creamy Dumplings Stuffed with Awesomeness Recipe. There are many types of Khakhra that are prepared in Gujarat, I made the simplest one to keep the recipe as simple as possible. Heat an iron skillet in medium high heat; add one rolled out portion of the Khakra dough. In a large bowl, combine the whole wheat flour, fenugreek leaves, red chilli powder, asafoetida powder, turmeric powder, oil and salt to taste. Preparation Time: 10 Minutes. Enjoy tasty and delicious food by trying out our variety of recipes. INGREDIENTS Salt to taste 1 cup wheat flour (gehun) 3 tablespoon clarified butter (ghee) METHOD Sieve flour and salt. Divide portions into 1/3 size of ping pong balls. Praveen Kumar. Read - Masala Khakhra Recipe In English. Place the roti on the griddle. https://www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. • Continue cooking the khakhra on a low flame, while pressing it down with a folded muslin cloth, till it turns crisp and brown on both sides. You don’t need a grilled or toaster to make Indian tawa sandwich. Knead soft pliable dough Cover and keep aside for 30 minutes. Unlike Atmavallabh and freelance khakhra makers, larger manufacturers like Induben and Rajkot-based Maniarr’s (which manufactures the flavours I found at Sindhi Provision Stores) use machines along an assembly line to make the crisps. Basically, khakhra is a tasty composition of whole wheat flour, salt, and a little bit of oil. Praveen Kumar is the founder of Awesome Cuisine. Gujarati Khakhra is a crispy crunchy snack made from whole wheat flour and methi leaves. Continue this pressing and turning for a few minutes on medium heat. आवश्यक सामग्री - Ingredients for Masala Khakhra. As edges … If you like this recipe, here are more Snack Recipes that you can make for your Tea Time Snacks: Note: The pressing can be done with a wooden press or a thick cotton cloth or something else in your kitchen that will work as a press. Learn more ? Smear a teaspoon of oil around it and using a wooden press do a press and turn motion not allowing the dough to develop air pockets. One Million people who visited Evergreen Recipes have increased our responsibility to deliver quality stuff to our visitors. Serve Gujarati Khakhra Recipe along with Jowar Dhani Chivda and Masala Chai for your tea time snacks. Do the same with the rest of the dough. Cooking Time: 10 Minutes. Crispy wafer thin Methi Khakhra with some ‘achaar’/ pickle makes a perfect combo. /traditional-recipes/ Thumbnail https://www.archanaskitchen.com/methi-khakra-gujarati-savory-crispy-flat-bread Tikhi Mugdi Khakhra. The myriad of khakhra varieties available in the market include jeera (cumin), paprika, bajra, pudina, tomato, Manchurian, chocolate, pani puri, vada pav and what not! पुदीना खाकरा – Pudina khakhra सामग्री . Mould into a patties, roll as … This Quick Sandwich Recipe is one that has withstood the test of time. 2. The khakhra should be crispy. Once the Khakhra is cooled completely store the them in an airtight container. 3. 2.32 stars based on 43 votes with 0 being the worst and 5 being the best Added on 1st Jan 2010. These Khakras stay fresh outside for about two weeks and refrigerated for about a month. 5. https://nishamadhulika.com/en/1343-masala-khakhra-recipe.html Khakhra recipes : Bajra Methi Khakharas, Masala Khakhra, Nachani Sesame Khakhra,Dill Khakhra with Aachari Dip, Jowar and Sesame Khakhra, Soya Sesame Khakhra. Here is the recipe of Buttermilk Dosa, another Dosa from ER's kitchen. Take one portion of the dough, dust with some flour. https://www.magicofindianrasoi.com/.../gujarati-methi-khakhra-recipe.html You can also have it with your evening tea as a snack. 2 cup. Surkhab Khan is a Biotech engineer by Education but she chose to turn her Passion into Professional. 2 कप गेहूं का आटा ; 1 कप ताज़ी पुदीने की पत्तिया You can prepare this Khakhra at home by following the easy step by step recipe along with photos. Gujarati snacks or farsan as they are collectively known, are often romanticized with crunch, spice and heavy duty nomenclature. Our mathris, khakhra and namkeens are regarded as extremely lip smacking and intriguing. Cocktail glass. Ingredients. The khakhara recipe is popular mainly in Jodhpur and is a very nutritious and healthy dish with all the benefits of whole-grains. Lower the flame. https://www.epicurious.com/recipes/food/views/mujadara-51100640 The Khakhara is made using moong dal and leftover rotis which is easy to make. Cocktail recipe. They may be made on a tawa / griddle or baked the way I did. Aug 6, 2019 - A scrumptious variant to the regular puri with the subtle taste of green pea and a touch of spices, the Masala Green Pea Puri can be enjoyed as a snack or a meal. A few weeks ago, I shared the recipe of the Paneer Tacos. Although it tastes good by itself, with the spicy note of green chilli, the peppy aroma of coriander and a dash of spice powders, it tastes even better when … A lot of hard work goes into making them especially if you live in a joint family where you have to make a 100 or more at a time and stock them. 3 ingredients. Flip over continue the press and turn motion on medium heat until the Khakra is completely crisp. Aug 20, 2019 - Quick Sandwich Recipe, Veg Tava Sandwich Recipe, tawa sandwich with detailed step by step photos and video. https://www.mummumtime.com/ragi-khakhra-and-coriander-khakhra-recipe ¼ of a glass 0.25 cl 0.25 ml ¼ of a glass 0.25 oz Baileys Irish Cream; Here is the recipe of the delicious Chicken Tacos. Divide the dough into 15-18 equal portions. These delicious roti-papad can be enjoyed anytime of the day. I hope you will love it. BeRecipes | Best WordPress theme for recipes. Once you notice a few air pockets popping out flip the rolled dough. 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